It has finally come to pass that the world's most skeptical coupon clipper has gotten something free at the grocery store! Not overly processed food-like items filled with preservatives that I wouldn't want to feed my kids even if they were free. Not strange products that I would never otherwise try. Not just a free promotion because some new store just opened in town. But a bona fide coupon success.
I was thrilled to come home with two cartons of organic milk, the exact kind I normally send to school in a lunchbox, for zero dollars each! The store promotion was for a dollar per carton, the highest I normally pay. Then, the coupons were for a dollar each. I expressed my amazement with the cashiers that they accepted the coupon, after my previous tuna couponing failure. That was months ago when I had tried to use a dollar-off coupon with a 97-cent item, and the cashier wouldn't let me use it at all. One of the more experienced cashiers I met today said she would have allowed 97 cents off the tuna so that I could have had it for free, just no cash back.
I'm still skeptical whether couponing is worth lots of time, next to old-fashioned comparison shopping, growing your own vegetables, etc. Especially since I'm particular about what my family eats and prefer mostly organics and other whole foods. However, I must give credit to the Coupon Katie website for helping me out with this modest two-dollar victory in the effort to be thrifty at the grocery store. Katie led me to the right link that produced two valid coupons. Thanks, Katie!
I was thrilled to come home with two cartons of organic milk, the exact kind I normally send to school in a lunchbox, for zero dollars each! The store promotion was for a dollar per carton, the highest I normally pay. Then, the coupons were for a dollar each. I expressed my amazement with the cashiers that they accepted the coupon, after my previous tuna couponing failure. That was months ago when I had tried to use a dollar-off coupon with a 97-cent item, and the cashier wouldn't let me use it at all. One of the more experienced cashiers I met today said she would have allowed 97 cents off the tuna so that I could have had it for free, just no cash back.
I'm still skeptical whether couponing is worth lots of time, next to old-fashioned comparison shopping, growing your own vegetables, etc. Especially since I'm particular about what my family eats and prefer mostly organics and other whole foods. However, I must give credit to the Coupon Katie website for helping me out with this modest two-dollar victory in the effort to be thrifty at the grocery store. Katie led me to the right link that produced two valid coupons. Thanks, Katie!
I carefully tracked my shopping bill yesterday, just so I could report my savings to you:
ReplyDeleteI spent $90.67.
I saved $9.60 using coupons (10%).
I saved $25.80 using manager's specials (28%).
I also saved $16.75 with my loyalty card (18%), but I don't really count that.
I only bought one thing I wouldn't have otherwise, a bag of salad mix, but that was a manager's special and not a coupon item. I did get free browines using a coupon - junk food, yes, but junk food that I would eat whether or not it was free!
Thanks for sharing this, Siobhan. I think your percentages reflect something that I often see at the grocery store: I find deeper discounts with the manager's specials than I do with coupons themselves. It seems that wherever we all stand on the coupon-loving spectrum these days, it's a hopeful sign that we're all practicing conscious consumerism.
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